Responsibilities:

• Oversee all warehouse operations, including receiving, storage, order fulfillment, and shipping.
• Manage warehouse personnel, training and fostering a positive work environment.
• Optimize warehouse operations, layout, and KPIs.
• Enforce safety, compliance, and technology use.
• Budget management and resource optimization.
• Develop and implement process improvement strategies to optimize efficiency and productivity.
• Monitor inventory levels and implement strategies for effective inventory control.
• Ensure compliance with safety regulations and maintain a safe working environment.

Requirements:

• Proven experience in a warehouse management or leadership role.
• Strong knowledge of logistics and transportation planning.
• Computer savvy with Microsoft Office Suite and WMS systems
• Excellent organizational and leadership skills.
• Ability to analyze data and make informed decisions to improve processes.
• Knowledge of order fulfillment processes and production planning.
• Strong communication skills to effectively collaborate with internal teams and external partners.
• Background working in the food and beverage industry preferred.